Advieh (Spice) Ibrahim Complex
Advieh (Spice) Ibrahim Complex began its official activity traditionally in the field of processing, preparing and producing a variety of spices managed by Mr. Seyyed Ibrahim Mohaghegh Tabataba'i on 1996 based on over 50 years of experience in Isfahan market.
The main goal of the Complex is to improve the products quality and to provide the best spice combinations according to the dear customers’ taste. In order to advance this, a special attention has been paid to the quality of raw materials, making the equipment advanced and specialized during the years of activity.
The company embarked on launching production line of small packages on 2011 in addition to its past activities due to direct consumers’ demand. This has led to the launch of a quality control laboratory in order to maintain the health.
Ibrahim Spice is ready to cooperate with companies, meat products factories, fast foods, semi-ready foods, spices packaging as well as with other partners in respective field guaranteeing its products in terms of quality and purity in general and in detail in small household packages and in large bags.